Okra scrambled eggs

Name: Okra scrambled eggs
Ingredients: 300 grams okra, sliced; 4 eggs (break into a bowl, beat slightly); 1 onion, sliced; ½ teaspoon salt; ½ teaspoon sugar; 2 tablespoons cooking oil

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Lady fingers with scrambled eggs recipe picture

Okra Scrambled Eggs

Ingredients:

300 grams okra, sliced
4 eggs (break into a bowl, beat slightly)
1 onion, sliced
½ teaspoon salt
½ teaspoon sugar
2 tablespoons cooking oil

Steps:

Heat cooking oil in pan. Add onion, saute until translucent.
Add okra, continue saute until okra cooked. Approximately 5 - 8 minutes.
Season with salt and sugar.
Add eggs, stir and scramble. Let eggs combine and coated with some of the okra.
Cook 1 – 2 minutes. Remove from heat.
Serve with rice.

Fried Glutinous Rice

Easy Claypot Chicken Rice

Okra scrambled eggs is a very typical home cooking dish. The ingredients are very simple, okra, eggs and some seasoning. Okra or lady fingers is a good source of fiber and nutrition. Serve this with rice, it is not only tasty, but also is a healthy meal.