3 Easy Ways Of Cooking Eggs

Eggs are good for kids, teenagers or adult, no matter what age you are. It is delicious and a good source of choline, protein, vitamins B, vitamin A and vitamin D. Here are 3 easy ways of cooking eggs. Enjoy delicious eggs with very little time and efforts.

3 Easy Ways Of Cooking Eggs

Hard Boiled Eggs
Ingredients:
  • Eggs
  • Water
  • Salt and pepper
3 easy ways of cooking eggs picture
Methods:
  • Place eggs in a pot.
  • Add cold water that enough to cover the eggs.
  • Cover the pot and turn up the heat, bring the water to a boil.
  • Turn off the heat and keep the pot covered. Let the eggs sit in the hot water for 20 minutes.
  • Transfer the eggs into cold water. Rinse the eggs with cold water for a few times until the eggs are cool enough to handle.
  • Peel, cut, season with salt and pepper and serve.
Fried Egg
Ingredients:
  • 1 egg
  • 2 tablespoons cooking oil or butter
  • Salt and pepper
Methods:
  • Heat cooking oil in a non-stick skillet at medium heat. If using butter, melt the butter.
  • Crack the egg and gently slip into the skillet.
  • Cook until the egg whites solid.
  • Use a spatula, flip the egg over and cook for a few seconds.
  • Remove the egg from the skillet.
  • Season with salt and pepper, soy sauce or dark soy sauce, and serve.
Poached Egg
Ingredients:
  • Eggs
  • Water
  • Salt and pepper
Methods:
  • In a saucepan, fill with a few inches of water, bring to a boil and turn the heat down to very low simmer.
  • Crack an egg into a small bowl. Slide the egg into the simmering water, try to keep the bowl close to the surface of water when sliding the egg.
  • Cook until the egg white is firm and solid, around 3 minutes, remove the egg from the water.
  • If you are cooking more than one egg, do it one by one.
  • Seasoning with salt and pepper and serve.